Second, once you have established that you plan to buy frozen meat at the market, bring a cooler packed with ice or ice packs. Pro-tip: Once your meat is stowed in your cooler, try not to open the cooler back up until you are home and can safely store your frozen meat.
Ask questions. What do you want to know about your meat? Questions such as:
- Where the meat came from?
- Is it grass-fed?
- Welfare certified?
- What was the environment like where this animal spent their time?